Статьи
DECISION-MAKING AS A FACTOR IN ENSURING THE QUALITY OF THE ORGANIZATION'S MANAGEMENT
Anastasiia Shcherbakova
National University of Water and Environmental Engineering, Rivne
iD
https://orcid.org/0000-0003-0972-821X
Ключові слова
management
organization
decisions
decision-making
team
leadership
efficiency
quality
management of organizations
Abstract
The article substantiates that management decision-making is crucial for ensuring the quality of an organization's management and is key to improving management efficiency and organizational development. The author emphasizes that in the context of a developing market economy, ensuring the quality of an organization's management requires high-quality management decisions. These decisions must determine the future development paths of the production system within the framework of emerging market relations. The article establishes that management decisions are a key factor in determining the quality of management in an organization and affect all aspects of the organization's activities, from strategic planning and resource optimization to increasing operational efficiency and stimulating innovation. This, in turn, contributes to achieving organizational goals and ensuring competitiveness. The author proposes a conceptual model of the quality decision-making process to ensure the quality and efficiency of the organization's management.
Author Biography
Anastasiia Shcherbakova, National University of Water and Environmental Engineering, Rivne
Candidate of Economics (Ph.D.), Associate Professor